Shepherd's pie is a hearty, comforting dish that originated in the British Isles. Lamb and vegetables are sauteed, then topped with mashed potatoes, and the entire dish is baked until it's bubbly and ...

Shake up your trusty shepherd's pie recipe with a flavor trip to France! In this video, Roscoe teaches you how to make this ...

This dish is, honestly, like a warm hug straight from the old-school countryside kitchens of Britain. Back in the day, folks ...

A pie of ground meat in a savory gravy topped with mashed potatoes is a hearty, comforting dish. When it includes lamb, as the British version often does, it's called Shepherd's Pie; with beef it ...

The shepherd's pie retails for $7.49, and the box says that it serves four, which comes out to $1.87 per serving. If you want ...

Place a rack in upper third of oven; preheat to 400 degrees. Using a fork, poke 6 holes all over each potato. Arrange on a heatproof plate, leaving some space between each potato. Drizzle with 1 ...

The weather is getting colder, and we’re tucking into comfort food over in our home. Doing a recipe makeover on a tasty-but-less-than-healthy dish is one of my favorite challenges. Today, I’m taking ...

For St. Patrick’s Day, I like to prepare something that honors my husband’s Irish heritage. Last year around this time, I had a conversation with D.C. Irish chef Cathal Armstrong about St. Patrick’s ...

I'm not complaining, but my kitchen is not large. See, I have so little counter space that I sacrifice half of my stovetop as counterspace, making it hard to get multiple pots and pans boiling and ...

With this cold weather, there's nothing quite as comforting as a warm, hearty Shepherd's pie. This classic dish, with its rich meat filling and fluffy mashed potato topping, is the perfect antidote to ...

Boil Potatoes for 20 minutes. Strain. Add Butter, Egg Yolks, and 2 cups of Parmesan. Salt and Pepper to taste. Preheat Olive Oil on Medium Heat. Cook Ground Beef 3-4 minutes (until it starts to brown) ...