Garlic is a perennial favorite ingredient found in stalwart comfort foods. But how much do you know about it? Is it a herb or a plant? Is it from Italy or China? In celebration of National Garlic Day ...

Garlic may decrease inflammation, which helps lower your risk of heart disease and cancer. You can eat garlic to support your ...

You'd be hard-pressed to find a meal that didn't benefit from a little garlic. From omelets, to pasta dishes, to meat marinades, a little bit of garlic goes a long way in adding major flavor. Not only ...