This canning cherry tomato salsa recipe is rich, smoky, and easy-to-make that’s perfect for preserving your summer harvest. Made with fresh cherry tomatoes, peppers, garlic, and spices, this salsa is ...

As tomatoes start to ripen in gardens, salsa is one of the favorite things Iowans like to make with them. An Iowa State University Extension food specialist says Renee Sweers says if you want to save ...

That being said… if your answer to opening a bag of tortilla chips is to twist off the lid of a jar of salsa, we’re here to tell you that you’re missing out. The prospect of making a delicious ...

On these blazing nights, salsa crudo or fresh salsa can be more than a dip for chips. Consider that salsas originated in the Latin American tropics, where fresh vegetables and fruits grow throughout ...

Entertaining on New Year’s Eve and not sure what to serve for an appetizer? You can’t go wrong with fresh salsa, which can be modified to suit your spiciness tolerance and taste. Consider this recipe ...