It took me many years to feel brave enough to make my own crispy spring rolls. I always thought it was a lot more difficult than it really is. I also found myself dissatisfied with the ones I ordered ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Making spring rolls is a fun task that requires just a few ingredients. First, you need spring roll sheets (you can buy them ...

Two of my favorite appetizers — crispy spring rolls and Buffalo chicken wings — come together to create one epic Super Bowl bite. I love this recipe because the spring rolls can easily be eaten with ...

SAN DIEGO — This week, Shawn was joined by Jeff Rossman from Terra American Bistro. Over my career I’ve taught a lot of cooking classes and it was the rice paper that people always had problems with.

Vietnamese spring rolls (gỏi cuốn) are the only Vietnamese dish that I know how to make. It’s a shame, but it’s not entirely my fault. My mom weighs ingredients with her heart and that’s not always ...

Thai Esane executive chef Nina Singto showed how to make Fresh Spring Rolls at home. Thai Esane is located at Fifth + Broadway's Assembly Food Hall at 501 Commerce Street, in downtown Nashville. For ...

You might know this delicious deep-fried snack as spring rolls, but in Indonesia we call them lumpia. It's a tradition in my family to make these golden, crispy and moreish snacks for special ...

I traveled to Vietnam with my family in 2019 and it was one of the culinary highlights of my life. At one point, I found myself running the food line in a tiny shop in a Ho Chi Minh City food court ...

Thai- and Vietnamese-style spring rolls — the fresh ones that are wrapped in rice paper and not fried — are healthy treats that are fun to eat. Bursting with crunchy, juicy, raw vegetables, leafy ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...