Innovation ideas may include macaroni and cheese ramen and peanut butter and jelly energy bars. Product developers also are exploring combinations of flavors, like yuzu-gochujang hot wings, ...

SEA ISLE CITY, NJ. — Hank Sauce, a hot sauce manufacturer, has entered a new strategic equity investment partnership with ...

CHICAGO — Conagra Brands, Inc. incurred an impairment charge of $968 million during the second quarter of fiscal 2026, which ...

General Mills is “still working on” adjustments for the Totino’s frozen snacks brand, where pound performance has taken “a ...

ORLANDA, FLA. — Limited-time promotions like the Never Ending Pasta Bowl and new innovations such as the Lighter Portions menu helped Olive Garden lead the way for Darden Restaurants, Inc. during its ...

MCLEAN, VA. — Nature’s Bakery, a subsidiary of Mars, Inc., has named Lauren Spear as chief executive officer and general ...

BOULDER, COLO. — Plant-based and functional product manufacturer Laird Superfood, Inc. is set to acquire Navitas LLC, a maker ...

HOBOKEN, NJ. — Hoboken Farms is expanding its clean label pasta sauce line from four flavors to five following a $4 million ...

MINNEAPOLIS — Furthering its “brand remarkability” strategy to lift the top line, General Mills Inc. has lined up a range of ...

ST. LOUIS — Post Holdings, Inc. has promoted Kristin Kaplan to vice president of food safety and environmental health, ...

NEWPORT BEACH, CALIF. — Chipotle Mexican Grill confirmed it would introduce its High Protein menu across the United States and Canada starting on Dec. 23.

Snax-Sational Brands is collaborating with Chiquita to add Chiquita plantain chips to its line of offerings. The gluten-free ...