Medically reviewed by Suzanne Fisher, RD Key Takeaways Onions are a nutritious vegetable with antifungal, antibacterial, anti ...

Lemons are delicate, and King says the best place to store frozen lemons is at the back of the freezer, not close to the door ...

Re-growing scallions/green onions in water vs soil, which method is better? See for yourself in this 45 days time-lapse. Note: Green onion scraps were cut off the same bunch using the same water in ...

There are few things more comforting than a hot, fresh home-cooked meal. Sitting down at the end of the day to devour a slice ...

When it’s freezing outside and everyone’s hungry, it can feel impossible to come up with a meal that’s both comforting and ...

There are several methods to store and preserve food, such as canning and pickling produce, freezing leftover ingredients, ...

This breakfast casserole recipe is inexpensive, customizable and easy to make in advance. Here's how to make it.

Making something out of seemingly nothing is one of the best kitchen tricks imaginable. It’s a skill that can save you time, money and ingredients, helping you take care of yourself and the ...

The FDA advises against refrigerating bread, as it can dry out and become stale. However, refrigeration slows mold growth in ...