Christmas is known for being the time of year when lots of food is consumed and if you've got leftovers, you can waste less by using these recipes.
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Four get-ahead Christmas recipes, from Jamie Oliver’s gravy to Rick Stein’s ham
Preheat the oven to 180ºC/350ºF/gas 4. Peel the onions, wash the carrots, then roughly chop with the celery and bacon.
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