Barbecue is king in the Lone Star State. The problem is, everybody knows that, and everyone wants to be the top dog.

This article originally published at Pitmaster of blink-and-you'll-miss-it Texas BBQ joint strengthens family legacy.

Those who smoked cannabis with the higher level of THC (7.2%) consumed about 27% less alcohol than those who smoked a placebo ...

A new family-owned restaurant in Round Rock is combing Jamaican cuisine and Central Texas barbecue in a new community hub.

After running Sabar BBQ, a Pakistani-influenced barbecue trailer, for two years, Zain Shafi is going back to his roots.

Chase Texas BBQ gold in 2026—from tiny-town Saturday legends to gas-station surprises. Brisket, ribs, sellouts, and road-trip ...

Despite those headwinds, new restaurants are still opening across the state, including Imperial Roast and BBQ House right here in Corpus Christi on the city’s Southside, and recently had a ...

Famous Dave’s, a nationally beloved BBQ chain for ribs, brisket, and award-winning sauces, is a great place to dine for under ...

Just in December, we visited the new Avila Taco in Keller and year-old Kafi BBQ in Irving, which made Eater’s top 15 new restaurants in the country. We were also sad to hear about the closing of ...

Take a tasty tour across Texas with “Texas Eats,” where David Elder visits some of the state’s most talked-about spots, from ...

Dickey’s Barbecue Pit continues its growth across Canada with the grand opening of its newest location in the heart of Erin ...

Barbecue is a matter of personal taste, with subtle differences found across various regions in America. These distinctions ...