TasteAtlas 2025 ranks the top 10 vegetable-based dishes worldwide, from Italian Parmigiana to Indian Malai Kofta and Dal Tadka.

Come join us as we eat Indian Thali (थाली) and Rajasthani Thali and other Rajasthani Cuisine (राजस्थानी खाना) at our favorite restaurant (JHANKAR) in Jodhpur, Rajasthan, India for delicious local food ...

Indians' love for Japanese culture isn’t new, but this popular Southeast Asian dish has just made its way into the hearts of ...

Certain destinations in India have a complete ban on non-vegetarian food. Here's what travellers must know before planning ...

Belts may have tightened this year but with our handpicked eateries, the passion to create great food worthy of a long drive ...

Kadai Veg is a colorful, spicy mix of vegetables stir-fried in a hot pan and loaded with flavor. This village recipe shows ...

The founders of Marylebone hotspot Jikoni are to open a vegetarian restaurant in Bloomsbury early next year. Ravinder Bhogal ...

Dosa Grill brings Southern, Northern Indian and Indo-Chinese food to Middletown by a dishwasher-turned-chef with decades of ...

Brinjal is known as the King of Vegetables due to its wide cultivation, high nutrition, long history and economic importance.

The Food Safety and Standards Authority of India (FSSAI) aims to regulate paneer substitutes by enforcing clear labelling as ...

Want to explore spinach dishes beyond palak paneer and regular sabzis? Here are some South Indian recipes that will bring ...

Rice is an Indian staple, which is enjoyed in every meal and different forms. Take a look at these delicious rice dishes that ...