One digital creator took to TikTok to show how he and his crew catch an invasive reef fish, Ta'ape, and transform it into a ...

Fiddler crabs in Colombian mangroves swallow microplastics, concentrate them, and break them into smaller fragments during ...

When you’re building a list of great restaurants to represent a major metropolitan dining scene, the number you pick defines your roster’s ambitions and has implications. In The 76, The Inquirer’s ...

At Nadu, chef Sujan Sarkar’s new Chicago restaurant, about 15 diners per week order the Keralan Crab Milagu Fry, available in ...

From crab legs to shrimp and sushi, these Ohio all-you-can-eat seafood buffets are locals’ favorite spots worth the drive.

Eat this instead: U.S. Shrimp, Key West Pinks, Rock Shrimp, and Gulf Shrimp are all good substitutes, says Cufone. “But check ...

Carter Crouch has been fascinated by the whooping crane’s conservation story for as long as he can remember. The white bird, named for its ...

The California Department of Public Health (CDPH) is warning consumers not to eat the internal organs or viscera of rock crab ...

Inflation, rising food prices and the high cost of living have been top of mind for consumers all year. But then Olive Garden offers an unlimited pasta meal, or a chain steakhouse restaurant sells a ...

Thought to have originated in southern Italy, the feast also known as La Vigilia — the Vigil, or Eve — reflects the Catholic ...

Looking for holiday dining? Here’s a guide to Jacksonville and St. Augustine restaurants open Christmas Day, plus hours and ...

Maryland’s seafood scene highlights fresh crabs, iconic crab cakes, and laid-back dining, offering perfect experiences by the ...