It may have been decades or more since these no-bake dessert recipes were invented, but they remain popular and easy to ...

For whatever reason, some desserts fall out of popularity, despite being delicious. Here are several classic pies that only ...

Rosalía walked into La Revuelta, not with a new single, not with a flashy outfit, but with a homemade sponge cake. Summoned straight from the mind that created "LUX." Even David Broncano, who has ...

There are few types of food, let alone sweets, that everyone can agree on. But if I had to pick one with widespread, if not universal, appeal, it would be rustic, nostalgic and casual baked fruit ...

"After nearly a century of demure European popularity", the Swedish princess cake (prinsesstårta) is suddenly "everywhere", said The Guardian. The "dome-shaped" cake – made of neat, alternating layers ...

From pies and crisps to sorbets and icebox cakes, these peach desserts make the most of juicy summer peaches — fresh, frozen, or even grilled. Molly McArdle is Food & Wine's Updates Editor. She has ...

Those lifelike fruit desserts you’re seeing all over social media? We found them at a handful of bakeries in Los Angeles. Known as trompe-l’œil desserts, they are shaped and decorated to look like ...

Trompe-l’œil desserts, the fruit desserts often molded and decorated to mimic mango, pistachio and an array of other produce and nuts, look like works of art. French pastry chef Cédric Grolet is ...

For the cake: Preheat the oven to 350°F. Spray a 13-by-9-inch cake pan with cooking spray. Place the cake mix in a large mixing bowl. In a medium mixing bowl, whisk together 1 cup of cold water, oil, ...

There’s something magical about Easy Summer Fruit Desserts, and I’ll never get tired of saying this: fruits are nature’s candy! Especially during those hot, sticky days, I find myself constantly ...