Taylor Swift says her new obsession with sourdough bread has taken over her life. Here is all you need to know about the ...

According to Towards Chemical and Materials, the global Lactic Acid market size is calculated at USD 4.62 billion in 2025 and is expected to be worth around USD 9.82 billion by 2034, growing at a ...

William Truswell, MD, FACS, operates his own cosmetic and reconstructive facial surgery practice. Dr. Truswell was the first in his area in Western Massachusetts to have an accredited private office ...

ABSTRACT: A study was conducted to investigate the mode of action of Bifidobacterium longum subsp. infantis ATCC 15697 culture (B. infantis) filtrates for inhibitory capabilities against Salmonella ...

Now that we’ve reached the two-week mark of fall camp, it’s a good time to take another look at how I believe the depth chart is shaping up. While there hasn’t been a dramatic amount of movement ...

A new study maps how specific lactic acid bacteria can enhance both the flavor and nutritional quality of plant-based dairy alternatives. The findings may have wide-reaching perspectives for the ...

Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013. The techniques used to ...

Lactic Acid Bacteria (LAB) are microorganisms that produce lactic acid during fermentation, helping preserve foods, enhance flavor, and contribute beneficial microbes in traditional foods like yogurt, ...

The Iowa Department of Natural Resources is investigating a spill of lactic acid from a semi truck on Interstate 80, east of Adair, that flowed through storm drains and into a tributary of the South ...

The Iowa Department of Natural Resources is investigating a lactic acid spill near Adair.The incident happened on Jan. 7 when a semi caught on fire at the Interstate 80 eastbound rest stop.The semi ...